Event Description


Social Determinants of Health and Equity; The Impacts of Racism on Health

Date
2/26/2009
Duration
2 hours
Status
Closed
Location
Regional
Cost
$6.00
Credit Hours
2

Social Determinants of Health and Equity: The Impacts of Racism on Health

A webinar with Camara Phyllis Jones, MD, MPH, PhD,  Research Director on Social Determinants of Health and Equity in the Division of Adult and Community Health, Centers for Disease Control and Prevention, Adjunct Associate Professor at the Morehouse School of Medicine and the Rollins School of Public Health.

In this interactive presentation Dr. Jones will seek to broaden the national health debate beyond the provision of health services to encompass attention to the social determinants of health (including poverty) and the social determinants of equity (including racism). She will discuss new methods for comparing data and discuss her work on "race"-associated differences in health outcomes. Dr. Jones will use her allegories on "race" and racism illuminate topics that are otherwise difficult for many Americans to understand or discuss.

Registratrion for Health Professionals $6, Students FREE. 
2 CHES Credits are available for $10. 
CHES credits will be paid for by credit card at the end of the course after completing the evaluation online.
Log-on information and other important details will be sent via email on February 24th.

Learning objectives include:
  • Be able to describe the relationship between health services, addressing the social determinants of health, and addressing the social determinants of equity using a "Cliff Analogy".
  • Be able to define racism globally and describe how racism can impact health on three levels.
  • Be able to illustrate three levels of racism (institutionalized, personally-mediated, and internalized) using a "Gardener's Tale" allegory.
  • Be able to define "socially assigned race" and describe how it can be used to document the impacts of racism on health.

Health Professionals $6, Students  FREE.  2 CHES Credits are available for $10. 
CHES credits will be paid for by credit card at the end of the course after completing the evaluation.
Log-on information and other important details will be sent via email on February 24th.

Students may use the discount code "12345" in order to waive the registration fee of $6, but will be required to pay for the CHES credits.

Log-on and Webinar Instructions will be sent on February 24th, 2009

Registration closes Thursday, February 19, 2009, 11:59 pm PST


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